Kids Kabobs

Kids Kabobs

Preparation Time: 15 MinutesMakes 8 Kabobs

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INGREDIENTS

• 8 wooden skewers
• 16 cherry tomatoes (red and/or yellow tomatoes)
• 16 whole, pitted black olives
• 16 Colby, cheddar or Jack cheese cubes (1/4”x1/4”)
• 16 slices hothouse cucumber rings, unpeeled
• 8 (1-oz.) large José Olé® Chicken Taquitos or José Olé® Shredded Steak Taquitos, • prepared according to package directions, each cut into 3 pieces
• Ranch Dressing
• Crazy Taco BBQ Dipping Sauce

INSTRUCTIONS

For each kabob, thread at random onto a wooden skewer, 2 cherry tomatoes, 2 olives, 2 cheese cubes, and 2 sliced cucumbers between 3 pieces of José Olé®Taquitos. Serve with ranch dressing or Crazy Taco BBQ Dipping Sauce. Makes 8 kabobs.

Crazy Taco BBQ Dipping Sauce: Combine 2 teaspoons taco seasoning mix with 1/3 cup BBQ sauce.

Serving Suggestions: You can easily make these kabobs with José Olé® Mini Chimichangas. Just cut them in half instead of thirds.

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